PHYTOCHEMICAL PROFILING AND ANTIOXIDANT POTENTIAL OF ETHANOL EXTRACT OF MANGIFERA INDICA LEAVES

N. Megilda; S.P.R. Kalaikathir

doi:10.63001/tbs.2025.v20.i02.S2.pp235-239

PHYTOCHEMICAL PROFILING AND ANTIOXIDANT POTENTIAL OF ETHANOL EXTRACT OF MANGIFERA INDICA LEAVES

Authors

N. Megilda
S.P.R. Kalaikathir

DOI:

https://doi.org/10.63001/tbs.2025.v20.i02.S2.pp235-239

Keywords:

Mangifera indica, Phytochemicals, GCMS, Antioxidant

Abstract

Mangifera indica, an Indian traditional medicinal plant has been used for various diseases. The present study was carried out to characterize the bioactive constituents present in ethanolic extract of Mangifera indica. The extraction process was performed using the maceration method.The present study was aimed to reveal the phytochemicals and Antioxidant activity of Ethanolic extract of Mangifera indica.

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Published

2025-05-02

How to Cite

N. Megilda, & S.P.R. Kalaikathir. (2025). PHYTOCHEMICAL PROFILING AND ANTIOXIDANT POTENTIAL OF ETHANOL EXTRACT OF MANGIFERA INDICA LEAVES. The Bioscan, 20(Supplement 2), 235–239. https://doi.org/10.63001/tbs.2025.v20.i02.S2.pp235-239