1.
Pooja Bhatt, Anishka Singh, Chef Shweta, Jyoti Bohra Mahar. VALORIZATION OF PAPAYA PEEL WASTE: DEVELOPMENT AND QUALITY CHARACTERIZATION OF FORTIFIED COOKIES AND YOGURT. The Bioscan [Internet]. 2025 Mar. 11 [cited 2025 Apr. 6];20(Special Issue-1):1-8. Available from: https://thebioscan.com/index.php/pub/article/view/3159