R. K. SOWJANYA LAKSHMI, R. G. GLORIDOSS, K. CHANDRAPAL SINGH, and H. N. N. MURTHY. 2015. “EFFECT OF INCLUSION OF CORN GERM MEAL IN DIETS OF COLORED (RAJA-II) BROILERS WITH PHYTASE ENZYME SUPPLEMENTATION”. The Bioscan 10 (4):1581-84. https://thebioscan.com/index.php/pub/article/view/1437.