S. D. , JARANDE, PATEL B. N., and S. S. MINGIRE AND G. S. TEKALE. 2016. “EFFECT OF SUCROSE AND NUTRIENT ELEMENTS ON FRUITING QUALITY OF KESAR MANGO”. The Bioscan 11 (Supplement 2):495-98. https://thebioscan.com/index.php/pub/article/view/1221.