M. PRABHAKAR; S. S. HEBBAR; A. K. NAIR; . PANNEER SELVAM; .S.SHIVASHANKARA; G.A.GEETHA; R.S.RAJESHWAR; PRAVEEN KUMAR. EFFECT OF ORGANIC FARMING PRACTICES ON YIELD AND QUALITY OF CABBAGE (Brassica oleracea Brassica oleracea Brassica oleracea Var. capitata capitata L.). The Bioscan, [S. l.], v. 14, n. 2, p. 131–134, 2019. Disponível em: https://thebioscan.com/index.php/pub/article/view/890. Acesso em: 23 nov. 2024.