U.SH. QARSHIYEVA; J.N. NADJIYEV. EVALUATION OF BIOCHEMICAL INDICATORS OF GRAIN IN COMMON WHEAT VARIETY SAMPLES. The Bioscan, [S. l.], v. 20, n. 4, p. 1803–1806, 2025. Disponível em: https://thebioscan.com/index.php/pub/article/view/4692. Acesso em: 2 jan. 2026.