SHERIN REBECCA F; SHARMILA R AND; QUEEN ROSARY SHEELA X; LAKSHMANAN R. EXPLORING THE ANTIOXIDANT, ANTI-INFLAMMATORY, AND PHYTOCHEMICAL PROPERTIES OF MOLLUGO CERVIANA. The Bioscan, [S. l.], v. 20, n. Special Issue-3, p. 1758–1770, 2025. Disponível em: https://thebioscan.com/index.php/pub/article/view/4465. Acesso em: 29 dec. 2025.