LIGI LAMBERT D ROSARIO; HARSHA MOHAN; FEBIYA ANNA FEDIN; SONA S DEV. Biofilms in Food Processing: A Comprehensive Review of Understanding Formation, Challenges, and Future Directions. The Bioscan, [S. l.], v. 19, n. Special Issue-1, p. 400–408, 2024. DOI: 10.63001/tbs.2024.v19.i02.S.I(1).pp400-408. Disponível em: https://thebioscan.com/index.php/pub/article/view/2697. Acesso em: 13 dec. 2025.