SWETA DOSAD; N. K. SINGH. STABILITY AND ADAPTABILITY OF KERNEL CAROTENOIDS IN MAIZE. The Bioscan, [S. l.], v. 9, n. Supplement 4, p. 1747–1751, 2014. Disponível em: https://thebioscan.com/index.php/pub/article/view/2117. Acesso em: 13 apr. 2025.