D.UDHAYA NANDHINI; E. SOMASUNDARAM; M. MOHAMED AMANULLAH. INFLUENCE OF LIPO CHITO OLIGOSACCHARIDES ON GERMINATION OF MAIZE UNDER DIFFERENT LEVELS OF SALINITY. The Bioscan, [S. l.], v. 10, n. Supplement 1, p. 363–368, 2015. Disponível em: https://thebioscan.com/index.php/pub/article/view/1490. Acesso em: 23 nov. 2024.