View of Physicochemical and multitechnique characterisation of Structural, functional, optical, Thermal, Microbiological, Elemental, mechanical and Antibacterial properties of L-Asparagine monohydrate admixtured with Oxalic acid dihydrate with a focus on nonlinea

Return to Article Details Physicochemical and multitechnique characterisation of Structural, functional, optical, Thermal, Microbiological, Elemental, mechanical and Antibacterial properties of L-Asparagine monohydrate admixtured with Oxalic acid dihydrate with a focus on nonlinea Download Download PDF