Publication of The Journal

The Journal Volume 11,Number 3:2016

S.N Content and Author Name Option page No.
1 Influence of nitrogen on growth parameters and leaf nutrient composition of rose cv. Samurai under protected conditions
U. C. Chaudhary, Alka Singh, T. R. Ahlawat and Neelima Palagani
1377 - 1380
2 Management of sett rot [Ceratocystis paradoxa (De Seynes) Moreau] in sustainable sugarcane initiative (SSI) nurseriesns
P. S. Shanmugam, M. Sangeetha, N. A. Saravanan and N. Tamilselvanlypes
1381 - 1384
3 In vitro toxicity of a dioxin (2, 3, 7, 8 TCDD) on few membrane bound ion dependent atpases and lysosomal enzymes in mice kidney
Jyoti Jigyasi, Bhargavi Thaker and Rahul Kundu
4 Biosafety of commonly used insecticides to natural enemies in rice ecosystem
M. Shanmuga Prema, S. Sridharan and S. Kuttalam
5 Effect of microbial consortium on plant growth promotion, biochemical attributes and nutrient uptake of cabbage (Brassica oleracea L. var. Capitata)
N. Sarkar, A. Roy and P. M. Bhattacharya
6 Molecular characterization and phylogenetic relationship of brinjal little leaf phytoplasma in Dharwad
Rathnamma and M. S. Patil
7 Superior rhizobia infecting accross strict legume host range and higher nitrogen fixation
Ikbal, Mukesh R. Jangra and V. K. Sikkaa
8 Multiple shoot regeneration of tuberose (Polianthes tuberosa Linn.) cv. Prajwal by using bulb as explant
Neha Kumari and A. K. Pal
9 Screening of okra varieties for resistance to yellow vein mosaic virus under field condition�
Amit Saurabh, N. Kudada, S. K. Singh and Ashwini Kumarco
10 Storage potential of Bt and non Bt cotton varieties as influenced by seed treatments and containers
K. H.l Hemashree, M. R. Eshanna and M. B. Kurdikeri�
11 Mating type analysis of oyster mushroom (Pleurotus flabellatus) using single basidiospores for strain improvement
Nand Kishore Pandey, Anil S. Kotasthane, Manoj Sahu, C. S. Shukla and Krishna Kumary
12 Genetic and non-genetic factors affecting the total claves brith in phule triveni crossbred cattle
Chandrakant Subhash Godase, Kuladip Prakash Shinde, B. B. Khutlal and Manoj Kumarary
13 Influence on level of lycopene, antioxidants and other nutritional changes on fortification of lycopene powder in tomato juice
G. Prathibha and C. K. Narayana
14 Effect of different levels of dietary protein on growth performance of stunted fingerlings of Indian major carps
R. P. Begum, D. K. Sarma, K. K. Barua, M. P. Dutta, B. Phukan and K. Barman
15 Effect of ehtylene and calcium carbide on ripening of mango (Mangifera indica L.) during storage at ambient temperature
Poonam Kumari, Savita Duhan, Suman Bala and Jitendra Kumar�825
16 Quality evaluation and storage stability of blended aloe verajamun juice:o.posi
Vinod Wanchoo, Jagmohan Singh and Deep Shikha Sharma
1445 - 1448
17 Estimation of biochemical parameters in sorghum cultivars to charcoal rot [Macrophomina phaseolina (Tassi) Goid]erature
R. Sukanya, S. K. Jayalakshmi, K. Sreeramulu and G. Girish
1449 - 1454
18 Physiological and biochemical changes in pearl millet seeds under different storage conditions and containersn
Ankush Gupta, R. C. Punia and O. S. Dhaiyah�ih
1455 - 1460
19 Changes in vitamin C content during the various stages of ripening of Citrus grandis - A major fruit crop of Sikkim, India5
Yengkokpam Ranjana Devi, Puthem Mineshwor and Rocky Thokchom
1461 - 1463
20 Effect of different growing media on germination and establishment of seedlings of papaya (Carica papaya L.) cv. Madhu Bindu under net house conditions
Sanjay Kumar Nagar, N. J. Vihol, Ritesh Kumar Arvind and Shashi
1465 - 1468
21 Optimization of aeration and time period for the improvement of microbiological qualities in vermiwash
Ruchi Soni, Rameshwar Kumar and J. P. Saini֕
1469 - 1472
22 Biochemical alternations in blood serum ions of Indian major carps induced by zinc and cadmium toxicity
Sunita Rani, R. K. Gupta and Manju Rani
1473 - 1476
23 In vitro and in vivo bioefficacy of plant extracts against early blight of tomato caused by Alternaria solani
T. Ramesh Kumar and M. K. Barnwalu Rani
1477 - 1479
24 Molecular characterization of Fusarium solani (Mart.) SACC. isolates inciting dry rot of potato tubers (Solanum tuberosum L.)4p
Janki Pinakinbhai Pandya and R. K. Patil
1481 - 1487
25 Phyatochemical analysis and antioxidant activity of selected fruits
B. Karpagavalli
1489 - 1492
26 A preliminary study on lichnens of ancient historical ruins of Bamni hills, Tezpur, Assam, North-East India
Manas Pratim Choudhury, Mandira Sarma and Sanjeeva Nayaka
1493 - 1496
27 Establishment of regenerable, embryogenic callus cultures in important heterotic hybrids of maize (Zea mays L.)
Praveen Batra, Pushpa Kharb, Subash Kajala and R. S Hooda
1497 - 1500
28 Evaluation of different cereal based media for the production of Bacillus thuringiensis and their virulence against Spodoptera litura (Fabricius)
Jasdeep Kaur and Neelam Joshi
1501 - 1504
29 Standardization of fermentation parameters for the production of food bio-colours through submerged shake flask fermentation
S. R. Mhalaskar, S. S. Thorat and A. A. Kulthe
1505 - 1511
30 Phenotypic and genotypic evaluation of root QTL effects on seedling vigour in rice (Oryza sativa L.)
M. Suneetha Madhuri, K. Keshavulu, L. V. Subba Rao, P. Senguttuvel and M. Sheshu Madhav
1513 - 1519
31 Spectrophotometric analysis of flavonoids in ethanolic leaf extract of Senna alata plant
Oluwole Oladeji and Funmilayo Adelowo
1521 - 1523
32 Isolation and identification of secondary metabolites produced by Trichoderma viride in hibiting the growth of Fusarium in carnatum (Desm.) Sacc. incitant of crossandra wilt-
B. Mallaiah, E. Rajinikanth and M. Muthamilan
1525 - 1529
33 Nutritional indices of Sitophilus oryzae L. feeding on split pulses
S. Vijay and K. Bhuvaneswari
1531 - 1535
34 Antifulgal efficacy of aqueous extracts of some spices against sclerotium rolfsii
Sacchi Sneha, S. Maurya and A. K. Choudhary
1537 - 1540
35 Standardization of bio-parameters for pigment production by Pseudomonas sp. BBMB isolated from cow dung
S. K. Mondal, D. P. Samantary and B. B. Mishra
1541 - 1545
36 Evaluation of fungicides and biocontrol agents against Phytophthora meadii infecting arecanut
V. H. Prathibha, Vinayaka Hegde, K. M. Sharadraj and K. R.
1547 - 1550
37 De Novo organogenesis in Grewia optiva - An important fodder tree
S. K. Jha, R. N. Sehgal and Kamlesh Kanwar
1551 - 1554
38 Biodiversity of arbuscular mycorrhizal fungi in sweet cherry (Prunus avivum L.) of Kullu district of Himachal Pradesh
Ruchi Sharma, Shruti Kirti, Bhawna Dipta, Rajesh Kaushal and Narender K. Bharat
1555 - 1558
39 Effect of volatile metabolites released by different Trichoderma spp. on the growth of pathogen Sclerotium rolfsii and effect on sclerotia germination
U. R. Sangle, Santosh Kumar and J. S. Mishra
1559 - 1564
40 Reduction of cyanide of bamboo shoot due to a traditional Munipuri method of processing
S. Giri Singh
1565 - 1568
41 Effects of different levels of Paneer whey on physico-chemical properties of whey based jelly confection3,161
P. K. Wasnik
1569 - 1571
42 Effect of drought and salinity stress on antioxidative enzymes activity and phenol content in cotyledon and embryonic axis of mungbean [Vigna radiata (L.) Wilczek]y
Deepen Tamang, Sundar Lal Bachar and A. K. Palj
1573 - 1576
43 Physical stability of b-carotene encapsulated with different wall materialsarat
A. A. Kulthe, S. S. Thorat and S. R. Mhalaskar
1577 - 1581
44 Management of leaf curl and bud necrosis virus disaease of tomato
C. Ruth, M. Raja Naik, C. H. Chinnabbi, M. Ramaiah and K. Gopal
1583 - 1587
45 Population dynamics and comparative efficacy of cefrtain chemicals and biopesticides against okra shoot and fruit borer (Earias vitella)
Challa Nalini and Ashwani Kumar
1589 - 1592